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Savory Living

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Savory Living Products (13)

   
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Nutrition

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Chronic Condition / DM

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Clinical Care Management

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Complex or Rare Conditions

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Corporate Challenges

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Diabetes

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Digestive Health

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Health Challenges

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Health Coaching

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Health Literacy

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Sleep

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Weight Management

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Well-being Education & Content

Product Description

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About this product

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Min. Group Size

-

Lives Serviced

4,000,000

Average Cost

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49 RFI Questions RFI questions

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6 Specific Questions Specific Questions tooltip

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Savory Living Media

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Savory Living Info

Founded:

2011

Funding Summary:

Not Provided

Location:

Brookline, MA

Links:

Employees:

Not Provided
Ready to use "food as medicine" to drive better health outcomes, reduce unnecessary costs, and boost member/employee satisfaction? Savory Living is a proven healthy eating behavior change program. Participants learn how to activate healthy eating to improve how they feel,... Show More

About this vendor

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Ready to use "food as medicine" to drive better health outcomes, reduce unnecessary costs, and boost member/employee satisfaction?

Savory Living is a proven healthy eating behavior change program. Participants learn how to activate healthy eating to improve how they feel, reduce their signs of inflammation, get to their ideal weight, and improve their health (diabetes, metabolic conditions, obesity, CVD, hypertension, RA, hyperlipidemia, auto-immune conditions, IBD, anxiety, depression etc.). Our program guides them through a fun experience where they learn the WHY behind healthy eating, translate what they are learning into ACTION (see what works for them), and master the cooking & food skills they need to turn healthy eating into an easy (and delicious) lifestyle that sticks! We’re a nutrition class + healthy cooking class + behavior change program + human coach that runs 24x7 on their schedule, on any device.

Our program runs globally at Fortune 500 companies and organizations, and Health Plans and Hospital Systems use it to drive engagement & satisfaction, improve care quality, reduce costs, and realize the ROI of “food-as-medicine.”

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