Onsite Cafeteria Services

Onsite cafeteria services provide food service management and food vending within the company's premises, accessible to the employees at the workplace.
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Product Info
Company Overview

Founded

1941

Employees

45,243

Funding Summary

Not Provided

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About Compass Group

Compass Group USA is the North American arm of Compass Group plc, a contract foodservice and support-services company. Within its Business and Industry sector, it operates employer-facing corporate dining brands including Eurest, Bon Appétit Management Company, FLIK Hospitality Group, and Canteen, which manage employee dining centers, cafeterias, on-site catering, executive dining rooms, vending, and office coffee/micro-market programs for corporate clients, including a majority of the Fortune 100. Headquartered in Charlotte, North Carolina, part of UK-listed Compass Group plc (LSE: CPG), tracing roots to 1941. Show More
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Company Overview

Founded

1939

Employees

36,932

Funding Summary

Not Provided

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About Aramark

Aramark proudly serves the world’s leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world with food, facilities, and uniform services. Because our culture is rooted in service, our employees strive to do great things for each other, our partners, our communities, and our planet.

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Founded

1966

Employees

125,000

Funding Summary

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About Sodexo

Sodexo USA is part of a global, Fortune 500 company with a presence in 56 countries. Thanks to Sodexo’s 412,000 employees around the world, we provide catering, facilities management, employee benefits and personal home services to 100 million consumers daily in 56 countries. We believe in the difference a day makes. That’s why we are proud to focus on people’s essential needs: we see them as key to improve the quality of life. We know that by focusing on the tangible, the real, the concrete improvements, day after day, for millions of people, we have a big impact not only... Show More
Product Info
Company Overview

Founded

1915

Employees

0

Funding Summary

Not Provided

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About Dalaware North

Delaware North is one of the largest privately held hospitality and food service companies in the world. Founded in 1915 and owned by the Jacobs family for more than 100 years, Delaware North has global operations at high-profile places such as sports and entertainment venues, national and state parks, destination resorts and restaurants, airports, and regional casinos. Our associates are dedicated to creating special experiences one guest at a time. Delaware North operates in the sports, travel hospitality, restaurant and catering, parks, resorts, gaming, and specialty retail industries. Learn more about Delaware North, a global leader in hospitality and food... Show More
Product Info
Company Overview

Founded

1960

Employees

1,923

Funding Summary

Not Provided

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About AVI Foodsystems Inc.

Founded in 1960 and headquartered in Warren, Ohio, AVI Foodsystems is an independently owned and family-operated food service company in the United States. AVI serves thousands of clients and millions of customers daily across business and industry, education, healthcare, and leisure and entertainment sectors. Its services span contemporary cafés and dining programs, micro markets (Market C), vending, catering, concessions, and coffee and beverage systems. The company positions itself around a family-values culture, emphasizing personalized service, culinary quality, sustainability, and long-term client relationships. AVI operates dozens of locations nationwide, providing customized hospitality solutions to corporate offices, manufacturing plants, government institutions, schools,... Show More
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Company Overview

Founded

1901

Employees

1,042

Funding Summary

Not Provided

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About ISS Guckenheimer

ISS Guckenheimer is a premier on-site corporate restaurant management and catering company. At its core, we believe in chef-crafted, fresh food – always. We are team of food experts that bring a compulsive curiosity to our clients' workplaces in order to provide a variety of culinary solutions that match an organization's culture, values, and facility type. Our services include:
· Cafés and culinary experiences
· Catering, events, and executive dining
· Micro-kitchens and pop-ups
· Coffee, water, and espresso
· Flexible Food Solutions
· Specialized Programs

While traditional food management organizations...
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Product Info
Company Overview

Founded

1991

Employees

461

Funding Summary

Not Provided

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About American Dining Creations

American Dining Creations (ADC) is a boutique, third-generation family-owned food and beverage management company and a division of American Food & Vending. ADC designs and operates tailored dining, cafeteria, and catering programs for corporate offices, higher education, K-12 schools, museums, and stadiums across the United States. The company positions itself against large one-size-fits-all institutional foodservice providers by offering a more direct, hospitality-driven approach with low leadership-to-account ratios, in-house IT, marketing, finance, and HR support, and a focus on culinary innovation, events, and sustainability. Notable clients include the Nelson-Atkins Museum of Art's Rozzelle Court Restaurant. Show More
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Company Overview

Founded

1990

Employees

455

Funding Summary

Not Provided

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About Creative Dining Services

Founded in 1990 in Zeeland, Michigan by Steve Hiligan and Steve Renz, Creative Dining Services is a hospitality management company delivering customized, from-scratch dining programs for colleges and universities, corporate campuses, senior living communities, healthcare organizations, K-12 schools, and conference centers. The company operates as an embedded partner within client organizations across more than 80 locations in 16 states. Its proprietary FARMSTEAD program sources ingredients from a network of over 70 family farms. The company expanded through acquisitions of Premiere Food Service (2017) and Pedestal Foods (2023). Show More
Product Info
Company Overview

Founded

1927

Employees

201

Funding Summary

Not Provided

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About Brock & Company Inc.

Brock & Company, Inc. is a family-owned, third-generation contract food service company founded in 1927 and headquartered in Malvern, Pennsylvania. The company provides customized dining programs for corporations, independent schools, higher education institutions, and summer camps throughout the Mid-Atlantic and New England regions. Services include on-site cafeteria management, retail dining, catering, office coffee, micro markets, and vending, along with health and wellness programming led by a registered dietitian. Brock emphasizes scratch cooking, sustainable and local sourcing, and technology-enabled customer engagement. Show More
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Founded

Employees

0

Funding Summary

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About Cafco

Cafco (cafcohospitality.com) is a family-owned corporate cafeteria and hospitality management company. It combines restaurant management, catering, and cuisine experience to provide hands-on, full-service dining programs for corporate clients, maintaining a small roster of accounts. Services include a managed coffee program, fresh daily food service for breakfast, lunch, and snacks, catering for daily luncheons, breakfast meetings, and appreciation events, breakroom and hospitality-supply management, and vending machine servicing. The company positions itself as a provider of onsite food and breakroom operations. Show More
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Company Overview

Founded

1993

Employees

250

Funding Summary

Not Provided

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About Cafe Services Inc.

Cafe Services Inc. is an independently owned, founder-managed corporate dining services company based in Auburn, New Hampshire, serving businesses since 1993. The company provides full-service onsite cafeteria management, everyday and event catering, executive dining, micro markets and convenience stores, office coffee and refreshment services, and vending solutions to more than 200 workplace locations across the Northeast, Mid-Atlantic, and Midwest. Cafe Services partners with corporations ranging from mid-size offices to large campuses of several thousand employees, emphasizing fresh, chef-driven menus, local sourcing, and health and wellness initiatives such as its FitPicks program. Operates in NH, MA, CT, NY, PA, MD, DE,... Show More
Product Info
Company Overview

Founded

1975

Employees

51

Funding Summary

Not Provided

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About Consolidated Management Company

Consolidated Management Company (CMCo) is a regional, on-site foodservice management company founded in 1975 by Fawzy Simon, headquartered in Urbandale, Iowa. The company concentrates on small to mid-size accounts, operating cafeterias and dining programs for corporate offices, colleges, and correctional facilities across a Midwest/central-US footprint. Services include daily cafeteria operations, catering, vending/beverage service, and consulting. Affiliated with sister brand New Horizon Foods (senior dining, K-12 school nutrition). Show More
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Company Overview

Founded

1989

Employees

1,000

Funding Summary

Not Provided

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About Continental Servers

Continental Services (dba 'Continental,' continentalserves.com) is a workplace food and beverage company founded in 1989 in Detroit/Troy, Michigan. It began as an office coffee and vending provider and grew into the Midwest's largest contract dining and refreshment company, serving employer clients across Michigan, Ohio, Indiana, Pennsylvania, and New York. Services include onsite corporate cafes/dining, 24/7 self-service micro-markets, vending, office coffee, meal delivery, and catering, along with a mobile ordering app. Show More
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Company Overview

Founded

1987

Employees

171

Funding Summary

Not Provided

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About Corporate Chefs

Corporate Chefs, founded in 1987 in Methuen, MA and now headquartered in Woburn, MA, provides customized corporate foodservice and dining solutions. The company manages corporate café dining, catering for special events and business gatherings, smart cafes and self-service markets, and vending/micro-market programs for corporate clients across 17 states and the District of Columbia. The company rebranded its identity in 2023 and is part of the Elior North America family of hospitality companies. Show More
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Company Overview

Founded

2006

Employees

78

Funding Summary

Not Provided

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About Cosmopolitan Catering

Cosmopolitan Catering LLC is a full-service catering and cafeteria management company based in Sunnyvale, California, operating exclusively within the corporate arena. The company runs a 22,000-square-foot facility with over 9,000 square feet of kitchen space, employing more than 120 chefs and cooks capable of feeding thousands of people per day. Services include recurring meal programs, onsite cafe and cafeteria management, corporate social catering, and themed event production, aimed at Silicon Valley companies. Show More
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Company Overview

Founded

2008

Employees

218

Funding Summary

Not Provided

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About Culinary Services Group

Culinary Services Group (CSG) is a foodservice management company founded in 2008 by Rich Valway and John Ramey, headquartered in Westminster, Maryland. CSG specializes in contract dining services for healthcare-focused settings, including senior living communities, hospitals, and behavioral health facilities. Since launching with clients in Maryland, Virginia, and Pennsylvania, CSG has expanded to operate in 12 states with over 600 team members. In 2018 the company launched a separate business-dining brand, Top Nosh, to serve the corporate dining market. Show More
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Company Overview

Founded

2008

Employees

150

Funding Summary

Not Provided

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About NEXDINE Hospitality

NEXDINE Hospitality, founded 2008 by CEO David Lanci, is a dining, hospitality, and facilities management company partnering with corporate clients, independent schools, senior living communities, and healthcare organizations across North America. 2,000+ colleagues serving 100+ client partner locations; named a 'Top Riser' by Food Management and a Top 50 Foodservice Management Company. Show More
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Company Overview

Founded

1985

Employees

193

Funding Summary

Not Provided

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About Quest Food Management

Quest Food Management Services has provided food service and dining programs since 1985 across corporate, K-12, and higher education markets, with a reported 98% partner retention rate. Its corporate dining offerings include scratch-made meal programs, catering for meetings and events, upscale beverage service, and convenience-driven workplace markets stocked with fresh meals and snacks. Show More
Product Info
Company Overview

Founded

1919

Employees

8,459

Funding Summary

Not Provided

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About Restaurant Associates

Restaurant Associates (R/A), a member of Compass Group, is described as an on-site dining management company, offering food services to corporations, museums, performing arts centers, educational institutions, and off-premise catering events. Founded in 1919 and based in New York City, it is a subsidiary of Compass Group USA. Restaurant Associates prepares fresh, seasonal meals in-house daily at over 250 locations nationwide. Show More
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Company Overview

Founded

2009

Employees

400

Funding Summary

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About Zerocater

With a mission to help companies build a better culture through food, Zerocater is on a path to becoming the No. 1 food company serving the workforce.

Founded in 2009, Zerocater has become a leading provider of corporate food programs, serving companies including Cisco Systems, Fandango and Salesforce. Technology, people and an ecosystem of culinary partners allows Zerocater to provide the food that employees love.

Zerocater’s Office Catering, Enterprise Catering, and Snacks and Kitchens products serve San Francisco Bay Area, New York City, Austin, Boston, Los Angeles, Chicago, Washington DC, Seattle, Denver,...
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