
60+ Nutrition Statistics
From the prevalence of obesity to sodium intake and children’s nutrition -explore over 60 nutrition statistics, shedding light on the impact of dietary habits on health and well-being.
The emergence of COVID-19 disrupted the world and caused enormous instability. In the workforce, businesses had to adjust to the new normal to continue operating swiftly. However, the social and economic shift caused difficulties.
This, in turn, caused a significant increase in mental health issues for the employers and employees navigating their way through uncertain times.
Social distancing and lockdowns have become part of our regular life now. Hearing the statistics can put things more in perspective and help us better understand the state of the world. However, it is essential to remember that those numbers represent real people going through real challenges.
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From the prevalence of obesity to sodium intake and children’s nutrition -explore over 60 nutrition statistics, shedding light on the impact of dietary habits on health and well-being.
Projections suggest that diabetes could affect one out of every three Americans by 2050. Can diabetes programs help?
Diabetes is the most expensive chronic illness in the US. The global health expenditure reached $966 billion, with North America accounting for 42.9% of this, or $415 billion.
Explore the latest statistics on weight loss and get a comprehensive look at what the science says about losing weight and its importance for employees.
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